Cook a Delicious Tamil MUTTON MEAT BALLS FRY
Recipe
Recipe - Time 15-20 minutes - Serves 4
Tamil MUTTON MEAT BALLS FRY
Indian MUTTON MEAT BALLS FRY
recipe is an excellent side dish with rice and sambar, rice and rasam and curd rice, briyani, fried rice. Tamil MUTTON MEAT BALLS FRY
is made of rib bones. Our family concept of eating chops is to extract the meat around the rib bones and if tender bite and chew on the ribs too!
The lamb or goat mutton meat will make all the difference in taste and flavor for an Indian MUTTON MEAT BALLS FRY
recipe. Try to get the goat meat from the halal or mexican shops (they call it chevo). It is commonly known as "Kosher" meat.Believe me,goat is the closest to Indian mutton you will ever come to in USA!
Indian MUTTON MEAT BALLS FRY
recipe
INGREDIENTS (Serves 4)
Ingredient |
Measurement
|
| ground mutton
|
2lbs
|
| Onions
|
1 medium finely chopped
|
| Turmeric Powder
|
1/4 tsp
|
| Chili Powder
|
1 tsp
|
| Ginger/Garlic paste
|
1 tbsp
|
| Salt
|
1 tbsp
|
| Green chillies
|
4 medium finely chopped
|
| Cilantro
|
1 small bunch finely chopped
|
| Ginger
|
1 small finely chopped
|
| Garlic
|
3 pieces finely chopped
|
| Dhalia(pottu kadalai)
|
1/2 cup
|
| Oil
|
1 cup
|
MUTTON MEAT BALLS FRY
STEP BY STEP METHOD
Steps |
Method |
| 1 |
Take ¼ of the ground mutton and keep it separate.
Boil the rest of the ground mutton with chilli powder salt, ginger garlic paste and turmeric powder in very little water till ¾ cooked and there is absolutely no water left |
2 |
Grind the Dhalia into a fine powder and add to the cooked meat. In a small non stick frying pan fry the chopped onions, ginger garlic, cilantro and green chilles and add them also to the meat
|
| 3 |
Mix all the ingredients adding the ¼ uncooked ground mutton with it.
Grind these mixed ingredients in a food processor to a coarse consistency
|
| 4 |
Take it out and start making small firm round balls. Take a large frying pan and pour the 1 cup of oil and let it heat on medium heat.
|
| 5 |
Now deep fry the meat balls till light golden brown
|
| 5 |
This whole process takes about 1 ½ hours but it is worth the time because you will enjoy this great family delicacy
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Enjoy other Indian Recipes.
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